Easy chicken pot pie with cream of chicken soup recipe

 As the weather cools, a warm, comforting dish is just what you need. A homemade chicken pot pie is perfect for this. It's easy to make with cream of chicken soup.

This recipe is quick and simple, needing just a few ingredients. It's a tasty twist on traditional comfort foods, like a chicken crust pizza.

Key Takeaways

• Simple recipe using cream of chicken soup
• Minimal ingredients required
• Ready in no time
• Perfect comfort food for your family
• Great alternative to traditional dishes

The Comfort of Homemade Chicken Pot Pie

Nothing beats the comfort of a homemade chicken pot pie. This classic dish has warmed many homes for years. It's more than food; it's a way to connect with loved ones.

Why Chicken Pot Pie Is a Family Favorite

Chicken pot pie is loved by many because it's filling and delicious. The mix of chicken, veggies, and creamy sauce in a flaky crust is perfect. Plus, it can be made to please everyone's taste.

Benefits of Using Cream of Chicken Soup

Adding cream of chicken soup makes the filling creamy and rich. It's easy to use and keeps the flavor strong. This makes the pie even more comforting and tasty.

Essential Ingredients for Chicken Pot Pie with Cream of Chicken Soup

To make a tasty chicken pot pie, you need a few key ingredients. The right mix ensures your pie is both flavorful and satisfying.

Choosing the Right Cream of Chicken Soup

When picking a cream of chicken soup, you have choices. You can opt for a low-sodium version to manage saltiness or choose a premium brand for better taste. Some brands offer a creamy texture that complements chicken well.

Fresh vs. Pre-Cooked Chicken Options

You can use fresh or pre-cooked chicken for your pie. If using fresh, cook it well before adding it. Pre-cooked chicken, like rotisserie, saves time and tastes great. Cooking chicken with herbs like thyme adds extra flavor.

Vegetable Combinations That Work Best

A classic pot pie includes peas, carrots, and onions. You can also add diced potatoes or mushrooms for a hearty filling. For a twist, add chopped fresh herbs like parsley or thyme. Just like a fresh grape salad or a savory chicken salad, the right veggies can make your dish stand out.

Preparing Your Pie Crust Options

The foundation of a great chicken pot pie lies in its crust. You have several options to choose from. Whether you're short on time or feeling adventurous, your pie crust can be tailored to suit your needs.

Store-Bought Crust Shortcuts

For those with limited time, store-bought crusts offer a convenient solution. Many brands offer high-quality, pre-made crusts. You can find them in the frozen food section or baking aisle of your local grocery store. Simply thaw or follow the package instructions, and you're ready to go.

Simple Homemade Pie Crust Recipe

If you prefer a more traditional approach, making your pie crust from scratch is a straightforward process. Combine 2 cups of flour, 1 teaspoon of salt, and 1/2 cup of cold butter in a bowl. Gradually add ice water until the dough forms, then chill before rolling out. This method allows for a personal touch and can be customized with herbs or spices.

Chicken Pizza Crust Alternative

For a unique twist, consider using a chicken pizza crust as an alternative. This method involves using shredded or canned chicken as a base, mixed with other ingredients to form a crust.

Canned Chicken Pizza Crust Recipe

To make a canned chicken pizza crust, mix canned chicken with flour, eggs, and seasonings. Shape into a circle or rectangle and bake until golden. This method is a great way to add extra protein to your meal.

Fresh Chicken Pizza Crust Method

Alternately, you can use fresh, cooked chicken, shredded and mixed with similar ingredients. This approach requires a bit more preparation but offers a fresher flavor. Use a canned chicken pizza crust recipe as a guide and substitute with fresh chicken for a different taste.

Step-by-Step Chicken Pot Pie with Cream of Chicken Soup Recipe

It's time to make a delicious chicken pot pie with cream of chicken soup. Follow this easy guide to prepare the filling, assemble the pie, and bake it to perfection.

Preparing the Filling

The filling is the heart of your chicken pot pie. Start by sautéing vegetables and then adding cream of chicken soup.

Sautéing Vegetables

First, heat a tablespoon of butter in a large skillet over medium heat. Add diced onions, carrots, and celery. Cook until they're tender. This step makes your pot pie taste better and feel more satisfying.

Incorporating Cream of Chicken Soup

After cooking your vegetables, mix in the cream of chicken soup. Add cooked chicken and any herbs you like. This creates a rich, creamy filling that's key to a great chicken pot pie.

Assembling Your Pot Pie

Now, your filling is ready. Place it in a pie dish. Cover it with your chosen pie crust, whether homemade or store-bought. Make sure the crust is sealed around the edges to keep the filling inside while baking.

Baking to Golden Perfection

Bake your pot pie in a preheated oven at 375°F (190°C) for 25-30 minutes. The crust will turn golden brown. This step makes your dish look and taste amazing.

Time-Saving Tips and Tricks

To make your chicken pot pie recipe more efficient, consider these tips. With a few simple strategies, you can enjoy a delicious homemade chicken pot pie even on the busiest days.

Make-Ahead and Freezing Instructions

Preparing your chicken pot pie ahead of time can save a lot of time. You can assemble the pie up to a day in advance and store it in the fridge overnight. Or, you can freeze the pie for up to 3 months.

• Assemble the pie, but don't bake it.
• Wrap it tightly in plastic wrap or aluminum foil.
• Label and date the pie.

Quick Weeknight Shortcuts

For a quick weeknight dinner, try using a chicken crust pizza instead of traditional pie crust. You can also use pre-cooked chicken or rotisserie chicken to save time. Other shortcuts include using pre-made pie crust or simplifying your filling ingredients.

Delicious Variations of Chicken Pot Pie with Cream of Chicken Soup

Take your chicken pot pie to the next level with these creative variations. You can easily customize this comforting dish to suit your taste preferences or dietary needs.

Adding Different Vegetables and Herbs

Experiment with various vegetables like carrots, peas, and mushrooms to add texture and flavor. You can also incorporate fresh herbs such as thyme or rosemary to enhance the aroma.

Turkey and Other Protein Substitutions

Consider substituting chicken with turkey or beef for a different twist. This can be useful if you have leftover roasted meats.

Creating Mini Pot Pies

Make individual servings by creating mini pot pies. This is perfect for parties or special occasions. You can even use a chicken pizza crust recipe as a base for a unique twist.

These variations allow you to enjoy chicken pot pie in new and exciting ways. Feel free to get creative and make the recipe your own.

Serving Suggestions and Side Dishes

Make your chicken pot pie even better with these serving tips and side dish ideas. The right side dish can really boost the taste and fun of your meal.

Perfect Side Salads

Side salads bring a fresh touch to your meal. Here are some great choices that go well with chicken pot pie:

• Classic Green Salad Pairings: A simple mixed green salad with a light vinaigrette dressing is perfect. It balances the rich taste of the pot pie.
• Grape Salad Inspired by Chicken Salad Chick: For something sweeter and tangier, try a grape salad. It's made with red and green grapes, cream cheese, and a hint of vanilla, inspired by Chicken Salad Chick.

Complementary Beverages for Your Meal

The right drink can make your meal even better. Here are some good choices:

• Iced tea or herbal tea for a soothing, caffeine-free option
• A glass of white wine, like Chardonnay, to match the savory flavors
• Fresh lemonade for a refreshing and tangy drink

Conclusion

You've now found out how easy it is to make a homemade chicken pot pie with cream of chicken soup. It's great for a weeknight dinner or a special event. You can even use a canned chicken pizza crust to make it even simpler.

By following the steps in this article, you can make a delicious chicken pot pie that everyone will enjoy. Try adding different veggies or using other proteins to make it your own.

As you enjoy your homemade chicken pot pie, think about making a few extra to freeze. This way, you'll have a tasty meal ready when you need it. With its rich flavors and satisfying crust, it's sure to be a favorite in your home.